Scott Henderson has possession of the library: Please contact him at the meetings to arrange a book loan. The VMS offers a library of about 50 books dealing with mushrooms for loan to our members. Ask for further details at our meetings or by email info@vanmyco.com.
   
Cookery
Mushrooms Are Marvellous
by James Barber
Mushroom Cookery
by Jo Mueller
Wild Mushroom Cookery
by the Oregon Mycological Society
Cooking with Exotic Mushrooms
by Kay Shimizu
       
Cultivation
Mushrooms in the Garden
by Hellmut Steineck
The Mushroom Cultivator -
Practical Guide to Home Growing

by Paul Stamets and J.S. Chilton
The Mushroom Cultivator
by Paul Stamets and J.S. Chilton
   
       
General (miscellaneous)
The Bird's Nest Fungi
by Harold J. Brodie
Psilocybe Mushrooms and their Allies
by Paul Stamets
Hallucogenic and Poisonous Mushroom: Field Guide
by Gary Menser
The North American Species of Pholiota
by Alexander H. Smith and L.R. Hesler
Fungi: an Introduction
by Lilian E. Hawker
The Romance of the Fungus World
by R.T. & F.W. Rolfe
Teach Yourself Botany
by John H. Elliot
The Whole Fungus - Vol. 1
by Bryce Kendrick
The Whole Fungus - Vol. 2
by Bryce Kendrick
Color Treasury of Mushrooms and Toadstools
Roon: a Tribute to Morel Mushrooms
by Chelgren, Petermier, Ratzloff
Class Work with Fungi - 2nd Edition
by H.A. Dade and Jean Gunnell
Mushrooms, Molds and Miracles
by Lucy Kavalier
One Thousand American Fungi - Rev. Ed.
by Charles McIlvaine and Robert K. MacAdam
Infection Processes of Fungi
edited by Donald W. Roberts and James R. Alst
The Intertidal Bivalves of British Columbia
by D.B. Quayle
       
Field Guides

Edible and Poisonous Mushrooms of Canada
by J. Walton Groves

Common Edible Mushrooms
by Clyde M. Christensen

Mushrooms of Western Canada
by Helene M. E. Schalkwijk-Barendsen

Mushrooms of Western North America
by Robert T. Orr and Dorothy B.

Common Fleshy Fungi
by Clyde M. Christensen

Identification of the Larger Fungi
by Roy Watling

Foraging for Edible Wild Mushrooms
by Karen and Richard Haard

A Field Guide to Western Mushrooms
by Alexander H. Smith

Simon and Schuster Guide to Mushrooms
by Giovanni Pacioni, edited by Gary Lincoff

Some Mushrooms and other Fungi of British Columbia
by George Hardy
Mushrooms of North America
by Roger Phillips
The New Savory Wild Mushroom (revision)
by Margaret McKenny, Daniel E. Stuntz, and Joseph F. Ammirati
Fungi of Switzerland - Volume 1 - Ascomycetes
by J. Breitenbach and F.Kränzlin
Fungi of Switzerland - Volume 2 - Non gilled fungi
by J. Breitenbach and F. Kränzlin
Fungi of Switzerland - Volume 3 - Boletes & Agarics 1st part
by J. Breitenbach and F.Kränzlin
Fungi of Switzerland - Volume 4 - Agarics 2nd part
by J. Breitenbach and F.Kränzlin
Fungi of Switzerland - Volume 5 - Agarics 3rd part
by J. Breitenbach and F.Kränzlin
North American Boletes
by Alan E. Bessette, William C. Roody,
& Arleen R. Bessette
The Alaskan Mushroom Hunter's Guide
by Ben Guild
The Savory Wild Mushroom
by Margaret McKenny
The Mushroom Handbook
by Louis C. C. Krieger
   
 
   
Identification Keys

How to Identify Mushrooms to Genus: Keys to Families and Genera
by Daniel E. Stuntz

How to Identify Mushrooms to Genus: Cultural and Development Features
by Roy Watling

How to Identify Mushrooms to Genus II: Field ID of Genera
by David Largent and Harry D. Thiers

Keys to Genera of Higher Fungi - 2nd Edition
by Robert L. Shaffer

Keys for the Determination of Agaricales
by Rolf Singer

How to Identify Mushrooms to Genus I: Macroscopic Features
by David Largent
How to Identify Mushroom to Genus III: Microscopic Features
by David Largent, David Johnson and Roy Watling
Cortical Zones of Basidiocarps Analysis of Selected Agarics
by Roy Watling and David Largent
A Literature Guide for Identifying Mushrooms
by Roy Watling and Ann Elizabeth
How to Identify Mushrooms to Genus: Microscopic Features
by David Largent, David Johnson and Roy Watling
 
   
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